Esther’s Low Carb Apple Muffins

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Espresso Coffee and SAVEUR Cinnamon Muffins

Did someone say Coffee?
I don't know about you, but as soon as I see a recipe with coffee in it, I stop to take a closer look. This recipe is perfect for coffee lovers, and so quick and easy to make. You will love them and so will your family.
Make sure you use a good quality aromatic espresso coffee so that you can indulge in the aroma and taste. The SAVEUR Cinnamon Blend Baking Spice adds to the aroma and tops it off perfectly.
I hope you enjoy reading this recipe, and making it. Would love to hear your results!

Ingredients: (Makes 12)
1 cup strong espresso coffee (allow to cool/cold)
2 cups Plain Flour
1 tablespoon Baking Powder
1 egg
1/2 cup thickened cream
3/4 cup brown sugar
2 teaspoons SAVEUR Cinnamon Blend Baking Spice
fine icing sugar (optional)



Method:

1). Pre-heat oven to 180 degrees celcius

2). Brush a 12 hole muffin dish with butter

3). In a mixing bowl, add the flour and baking powder - mix

4). Add the Brown Sugar and SAVEUR Cinnamon Spice

5). In a separate bowl beat egg and thickened cream

6). Add the coffee plus the egg mixture into the flour. Beat well.

7). Pour into the muffin pan, dividing evenly among the 12 holes

8). Bake in pre-heated oven for approximately 20-30 minutes.

9). Allow muffins to cool and dust with optional icing sugar

My Dear Hubby loved the sound of these! He said later that night: "What's for dessert?"
So I prepared something super special for him which he loved -
In a bowl I placed 2 of the coffee muffins, some whipped cream, cut a chocolate wafer in half and also sprinkled extra half a wafer over the muffins... He TOTALLY loved it!... HOORAY to putting a smile on his face and happy taste buds and tummy!

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WHAT TO COOK?

If you are anything like me, you think about meal times coming up, family gatherings, festive gatherings, etc. and you panic so far in advance about what to cook and serve, that you end up not enjoying the process of creating something fabulous!
Not only that, but also not enjoying the meal time gathering as you place too much pressure on yourself, trying to ensure everyone is happy and fully satisfied!
Does this sound like you at all?
Thankfully there is help with alleviating a lot of pressure from disaster cooks like myself!
What is it you ask?
SAVEUR!!

NaturallySaveur

SAVEUR helps any cook, whether Master Chef or Disaster chef, to create wonderful tasty gourmet dishes, with ease and simplicity. There is no right or wrong when using these products! Try them in any dish, experiment, and most of all have Fun! The possibilities are endless!

Here are some totally Simple and Easy ideas to get you started...
* In sour cream, or yoghurt mix any of the SAVEUR Mix products and you have your very own dip at home without any added nasties. (mashed chick peas, or pumpkin also goes well for vegans and lactose intolerant)
* Add any SAVEUR product to cream cheese & roll into balls. - Serve on platter with crackers, carrot/celery sticks
* Sprinkle SAVEUR product over any type of salad, and it will be amazing!! - Greek salad, garden salad, potato salad, coleslaw etc.
* Choose your favourite SAVEUR and add it to proteins, veggies, dips, stews, soups and more, for extra special flavour.

naturallysaveur.com/recipes

CAUTION!! There is one problem however - It will be difficult decide which SAVEUR product to use, as they are ALL Amazing, Aromatic, Delicious!

Go ahead and try them for yourself, you will see Exactly what I'm talking about - Enjoy!!

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